The Local Table Menu

Introducing The Local Table, a delightful culinary destination nestled in Newbury Park, CA. This inviting eatery has quickly become a community favorite, renowned for its consistent quality and exceptional service. The menu showcases a range of delectable options, emphasizing fresh, local ingredients.

Salads: Enjoy vibrant choices like the Full Size Baby Arugula Salad, drizzled with extra virgin olive oil and balsamic vinegar, or the Roasted Baby Beets Salad for a unique flavor profile.
Pizzas: The selection is equally impressive, featuring everything from the classic Margherita to the gourmet Shiitake, Portobello & Champignon Pizza, a must-try for mushroom lovers.

Whether you're visiting with family or bringing a date, the warm atmosphere and attentive service ensure an enjoyable experience. Join the locals who have made this spot their go-to for memorable meals and great gatherings.

Pizza

Margherita Pizza

With mozzarella cheese, tomato sauce and basil. Classic cheese or create your own pizza.

Classic Pepperoni Pizza

Cheese, sauce & pepperoni.

Grilled Vegetable Pizza

Kalamata olives, sun dried tomatoes and feta cheese.

Italian Sausage, Spicy Jalapeno, Tomato & Mozzarella Pizza

Shiitake, Portobello & Champignon Mushrooms, Brie Cheese, Arugula & White Truffle Oil Pizza

House Favorite.

Creamy Burrata Cheese

With roasted sugar plum tomatoes, basil and aged balsamic.

Mac & Cheese

With white truffle oil, fontina and imported parmesan cheese.

Appetizer Caesar Salad

With homemade dressing, grana padano parmesan cheese shavings and rosemary croutons.

Spicy Buffalo Chicken Fingers

With house ranch.

Appetizer Garden Salad

Tossed with baby spinach, mixed greens, tomatoes, cucumbers and carrots with house ranch dressing.

Angus Meatballs

Marinara and feta cheese.

Grlled Vegetable Ratatouille

Grilled polenta, feta cheese, and balsamic reduction.

Bruschetta & Burrata

Burrata over diced ripe roma tomatoes, garlic, basil, and extra virgin olive oil, over grilled ciabatta bread.

Sea Scallops

Pan-seared, spicy avocado aioli, sweet corn.

Calamari Trio Flash Fried

Julienne sweet potatoes and baby zucchini.

Appetizer Baby Arugula Salad

With shaved grana padano parmesan cheese, extra virgin olive oil, balsamic vinegar dressing.

Flatbread With BBQ Chicken

Mozzarella cheese, shaved red onion, and cilantro.

Flatbread With Imported Parma Prosciutto

Fig jam, goat cheese, and arugula.

Appetizers

Salads

Full Size Original Caesar Salad

With homemade dressing, grana padano parmesan cheese shavings and rosemary croutons.

Full Size Garden Salad

Tossed with baby spinach, mixed greens, tomatoes, cucumbers and carrots with house ranch dressing.

Roasted Baby Beets Salad

Dried Apricots and Goat Cheese over Mixed Greens with Honey Balsamic Dressing.

Cobb Salad

With grilled chicken breast, avocado, bacon, boiled egg, tomatoes and blue cheese over romaine lettuce with house ranch dressing.

Pear Salad

With gorgonzola cheese, baby greens and caramelized walnuts with honey balsamic dressing.

Full Size Baby Arugula Salad

With shaved grana padano parmesan cheese, extra virgin olive oil, balsamic vinegar dressing.

Pasta Dishes

Ravioli Aurora

House made pasta filled with ricotta cheese and baby spinach in a pink sauce.

Penne Arrabbiata

Pasta with spicy marinara sauce.

Spaghetti & Beef Meatballs

Penne Bolognese

100% Beef Meat Sauce. Best you will ever have!

Orecchiette Pasta

With pancetta, english peas and mushrooms in a light cream sauce.

Penne

With chicken sausage, roasted pine nuts and sun dried tomatoes in a red sauce.

Risotto

With shiitake, portobello and champignon mushrooms with white truffle oil. Gluten free.

Shrimp, Clams, Scallops & Calamari With Spaghetti Pasta

In a spicy tomato garlic sauce.

Gnocchi Potato Dumplings

with Diced Short Rib Brisket Meat Sauce

Braised Boneless Short Rib Brisket

Served with mashed potatoes and broccoli.

Grilled Angus New York Steak

Roasted potatoes and sauteed spinach, marjoram aioli.

Chicken Breast Piccata

With lemon and caper sauce. Mashed potatoes and sauteed spinach.

Chicken Breast Paillard

Pounded & grilled, topped with arugula, parmesan cheese, tomatoes, with a drizzle of lemon and extra virgin olive oil.

Grilled Scottish Salmon

Over lentils, rosemary roasted potatoes and sauteed spinach.

BBQ Jumbo Shrimp

Full dozen. With lemon garlic butter, mashed potatoes.

Mediterranean Branzino Filet

Lemon caper sauce, mashed potatoes, sauteed spinach.

4 Shredded Beef Tacos

With pasilla pepper consomme, lettuce, pico de gallo, and cheese.

4 Short Rib Sliders

with pickled red onions, arugula and hosing glaze and French Fries.

9/10 Oz Filet Mignon Medallions

with Shitake, portobello and cremini mushrooms brandy thyme sauce. Sautéed broccoli, mushed potatoes.